猪油

Meanings

1. 1 lard
2. 2 pig fat

About the ingredient

调料 Seasonings

Rendered pork fat, white and soft when cold. A spoonful gives stir-fried greens and noodles a rich, savoury taste, and it goes into flaky Chinese pastries and the sweet fillings of tangyuan.

Also called  大油、 荤油

Used in 12 dishes

汤圆 tāngyuán 八宝饭 bābǎofàn 阳春面 yángchūnmiàn 黄桥烧饼 Huángqiáo shāobing 桃酥 táosū 蟹壳黄 xièkéhuáng 鲜肉月饼 xiānròu yuèbing 太阳饼 tàiyángbǐng 老婆饼 lǎopóbǐng 菠萝包 bōluóbāo 鲜花饼 xiānhuābǐng 三合面 sānhémiàn

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