白菜

Measure Word

Meanings

1. 1 Chinese cabbage
2. 2 napa cabbage

About the ingredient

蔬菜 Vegetables · In season: autumn and winter

Usually oblong, pale heads of crinkly leaves on thick white ribs, mild in taste. It is stewed, stir-fried, cooked in soup with tofu, and fermented into 酸菜 in the northeast. In Cantonese the same word means bok choy.

Also called  大白菜

Used in 13 dishes

狮子头 shīzitóu 醋溜白菜 cùliū báicài 水煮肉片 shuǐzhǔ ròupiàn 煎饺 jiānjiǎo 饺子 jiǎozi 包子 bāozi 炒白菜 chǎobáicài 开水白菜 kāishuǐ báicài 东北乱炖 Dōngběi luàndùn 炒年糕 chǎoniángāo 烂糊肉丝 lànhú ròusī 馅饼 xiànbǐng 白菜豆腐汤 báicài dòufutāng

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