Rice served in a hollowed-out half pineapple. Yunnan restaurants steam sweet sticky rice in it, often with purple rice; others serve fried rice with pineapple, shrimp and cashews.
Pineapple rice is served in the pineapple shell and looks very pretty.
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culture
There are two common kinds: the Dai version from Yunnan, sweet sticky rice steamed inside the pineapple, and the Thai-style version, fried rice with pineapple, shrimp and cashews.