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莴笋炒蛋

萵筍炒蛋
wōsǔn chǎo dàn
Also on menus as 莴笋炒鸡蛋, 莴笋鸡蛋, 莴苣炒蛋
noun Not spicy

Measure Word

一盘莴笋炒蛋 pán

Meanings

  1. 1 celtuce stir-fried with scrambled egg

About the dish

家常菜 Home-style · 热菜 Hot dish

Thin slices of celtuce, the pale green, crunchy stem of a kind of lettuce, stir-fried with scrambled egg. Light, mild and lightly salted.

Usually contains egg

Examples

HSK 7-9
莴笋炒蛋里的莴笋切成薄片，鸡蛋炒成小块。
Wōsǔn chǎo dàn lǐ de wōsǔn qiēchéng báopiàn, jīdàn chǎochéng xiǎo kuài.
In celtuce with scrambled egg, the celtuce is cut into thin slices and the egg is scrambled into small pieces.
HSK 7-9
春天的莴笋最嫩，最适合做莴笋炒蛋。
Chūntiān de wōsǔn zuì nèn, zuì shìhé zuò wōsǔn chǎo dàn.
Celtuce is at its most tender in spring, which makes it perfect for celtuce with scrambled egg.

Stroke Order

莴 wō
笋 sǔn
炒 chǎo
蛋 dàn