米线, photo 1 of 3
米线, photo 2 of 3
米线, photo 3 of 3
Typical photo

Photo credit

Photo
Thick rice noodles cooked in small pot in Kunming (20210323074612)
By
N509FZ
Licence
CC BY-SA 4.0
Source
Wikimedia Commons
Changes
Cropped and resized

Photo credit

Photo
羊肉米线-云南祥云
By
Kcx36
Licence
CC BY-SA 4.0
Source
Wikimedia Commons
Changes
Cropped and resized

Photo credit

Photo
米线 Rice Noodles - 原味小吃 Yuanwei Xiaochi Y3
By
Alpha
Licence
CC BY-SA 2.0
Source
Wikimedia Commons
Changes
Cropped and resized

米线

米線
mǐxiàn
noun Spice unknown

Measure Word

Meanings

  1. 1 rice noodles

About the dish

云贵菜 Yunnan and Guizhou · 主食 Staple

Round, soft rice noodles, a Yunnan staple, served in a big bowl of soup with toppings such as minced pork, pickled greens and chives. The name says only the noodle; shops let you choose the broth, from clear to sour or very hot.

Examples

HSK 4
Yúnnán guòqiáo mǐxiàn hěn yǒumíng.
Yunnan's "crossing-the-bridge" rice noodles are very famous.
HSK 4
Wǒ zhōngwǔ chī le yì wǎn suān là mǐxiàn.
I had a bowl of hot-and-sour rice noodles for lunch.

Tips

culture
米线 and 米粉 both refer to rice noodles but differ in texture: 米线 is round and thicker, closely associated with Yunnan cuisine; 米粉 is often flatter or thinner and common in Guangxi, Guangdong, and Fujian. The iconic Yunnan dish 过桥米线 comes with a bowl of piping-hot broth into which raw ingredients are dropped tableside.

Stroke Order

米 mǐ
线 xiàn