Pork sausage grilled until glossy and a little charred, best known as the slightly sweet Taiwanese night-market kind, often eaten with raw garlic. Mainland stalls more often sell 烤肠, a smooth hot-dog-style sausage.
Zài Táiwān, hěnduō rén chī kǎoxiāngcháng shí huì pèi yí bàn shēng suàn.
In Taiwan, many people eat grilled sausage with a clove of raw garlic.
Tips
mistakes
On the mainland, street stalls and convenience stores more often sell 烤肠, a smooth hot-dog-style sausage turned on heated rollers, not the sweet pork sausage grilled over charcoal at Taiwanese night markets.