丁丁炒面, photo 1 of 1
Typical photo

Photo credit

Photo
丁丁炒麵 (17369235374)
By
Prince Roy from Ho Chi Minh City, Vietnam
Licence
CC BY 2.0
Source
Wikimedia Commons
Changes
Cropped and resized

丁丁炒面

丁丁炒麵
dīngdīng chǎomiàn
noun Spice varies

Measure Word

Meanings

  1. 1 diced noodle stir-fry

About the dish

新疆菜 Xinjiang · 主食 Staple

Hand-pulled wheat noodles chopped into small pieces and stir-fried with diced lamb or beef, tomato, peppers, onion and garlic shoots. Savoury, a little tangy and mildly hot. A Xinjiang dish.

Usually contains wheat

Examples

HSK 7-9
Dīngdīng chǎomiàn de miàn qiē de gēn ròudīng yíyàng xiǎo.
In diced noodle stir-fry, the noodles are cut as small as the diced meat.
HSK 7-9
Zài Xīnjiāng de miànguǎn lǐ, dīngdīng chǎomiàn hé bànmiàn yíyàng chángjiàn.
In Xinjiang noodle shops, diced noodle stir-fry is as common as mixed noodles.

Tips

usage
丁丁 means small cubes here, the size the noodles and meat are cut to.

Stroke Order

丁 dīng
炒 chǎo
面 miàn