Zhè jiā miànguǎn kāi le sānshí duō nián, měitiān yídàzǎo ménkǒu jiù páiqǐ le chángduì.
This noodle shop has been open for over thirty years, and every morning a long line forms at the door.
Tips
culture
馆 names a place to eat or drink: 面馆, 茶馆, 饭馆. In Suzhou and Shanghai a 面馆 is judged above all by its 浇头, the toppings cooked separately and laid on the noodles.
